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MIAOLIN FOOD・苗林行・MIAOLIN FOOD・苗林行・
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CHOOSE QUALITY INGREDIENT
IS OUR BELIEF
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Vivienn W.
How Fried Doughnuts (Berliner) Became a Seasonal Language in German Culture
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盧怡安
The Savory Route of Strawberries and Cream
This winter, I’ve decided to hold strawberries and cream close.
Vivienn W.
德國聖誕市集最核心的味道，德列斯登與史多倫
在德國的十二月，走進聖誕市集，映入眼簾的是閃亮亮的燈飾、木屋攤位，還有一杯杯暖呼呼的熱紅酒。但對德國人來說，真正代表聖誕市集「味道」的，往往不是第一杯 Glühwein，而是那條被厚厚糖粉覆蓋的麵包——史多倫（Christstollen）。
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